5 Tips to Help You Organise Your Garden Shed

5 Tips to Help You Organise Your Garden Shed

If you have a lovely garden shed, you have to keep it in decent condition.

Sheds can aid a gardening hobby in so many ways. They not only provide a storage area for all of your tools and equipment but can also be used to keep plants safe in harsh weather.

However, for a shed to provide all of these benefits, you have to keep it in good shape. Organising the space inside is a top priority since a messy shed only takes space without giving much in return. Following are some tips to help you arrange yours so that it serves its purpose well:

Cabinets help - if you think cabinets only belong in your home, you are wrong. Cabinets are the perfect addition to your shed if you want to have that extra space for tools or practically anything you want to store there. Installing a few of them inside is not overly complicated, and the benefits are significant. Apart from the extra storage they provide, they are also a way to organise your items better. Depending on cabinet size, you may even be able to store everything inside, which makes the area neat and tidy.

Install a peg rail organiser - if you are more into finding your tools immediately, without them lying around, then a peg organiser is an excellent option. You add pegs to the board/wall and hang your tools there. You can sort your tools there, where they will be readily available for grabbing. You can add different levels of height, depending on what items you want to keep there. Pegs aren't expensive, nor are they challenging to place on the wall.

Cups of plastic on a pegboard - if you want to take the idea of a pegboard organiser one step further, go with hanging plastic cups there. Drill two holes in each cup so that you can secure it on the pegboard with zip ties. You can then use the cups to place small parts in, such as pens and screws, without them contributing to any clutter around.

An organiser with magnetic strips - if you want a unique way to organise your tools, then a magnetic strip organiser is right for you. If your drill bits and other metal tools are always getting in the way of other items, you can place them on a magnetic strip on one of the walls inside the shed. This saves you the need to get large toolboxes in place.

Paint the floor - if you want to add a touch of style to your shed, paint the floor. This does little in regards to organisation, but it does contribute to the visual appeal. Your shed's going to look neater that way.

These are all great organisation tips that you can follow to make your shed a lot more convenient to use. This is needed to boost your gardening efforts so that you don't waste any time in search of your tools and other items.

For further info, contact [http://local-gardeners.co.uk/]Local Gardeners on 020 8629 1307.

Article Source: [http://EzineArticles.com/?5-Tips-to-Help-You-Organise-Your-Garden-Shed&id=9952798] 5 Tips to Help You Organise Your Garden Shed

 

How Dry Herbs You Make at Home Actually Concentrate Herb Power

We will start by recapping the methods of drying herbs we discussed in my previous articles.

  • Drying herbs from cuttings - This method includes cutting the herb stalks close to the base, tying them in a bunch, and hanging the herbs upside down to dry
  • Drying herbs on a screen - This method is for the leaves of herb garden plants only. They are spread on a screen and placed in a dry place out of the direct sun and turned regularly until they are dry
  • Drying herbs in oven - On a low heat, leaves of herbs are placed on a baking sheet and turned regularly until dry
Why should you dry herbs?

 

Drying herbs, stops the clock for your herbs and makes it possible to store your herbs for weeks and months, so they can be used all year. But there is another reason that we haven't talked about that I think you should know. Drying herbs actually increases their strength, but only if you understand how to dry herbs properly.

How can herbs get stronger just by drying them?

First, understand and imagine what is inside the leaf and foliage of an herb plant. Like us, herbs are mostly comprised of liquid. Herbs contain water, of course, but also essential oils and minerals, etc. Together they are a complex and powerful blend that, through the ages, has been our natural disease fighting partner here on earth.

When herbs are dried gently and gradually, what we are doing is letting most of the water within the herb evaporate naturally. We do this because once herbs are harvested, water quickly becomes an enemy of freshness as the moisture attracts bacteria and decay. The clock begins to tick the minute after your herbs harvest.

After we have removed the water from the herbs, what remains are the herbal essential oils, minerals, salts and other nutrients. Without the moisture, these essential oils etc... are concentrated in every leaf. As you have no doubt noticed, the aroma and flavor of dried herbs is far different and more intense than a freshly picked leaf. Without the water content, the essential oils are very slow to decay and because of this the dry herbs will last for months.

However, how dry herbs are achieved is very important. Excess heat as well as dampness when using the methods above can cause the essential herbal oils to break down, leaving you with a bunch of stale dried leaves.

What about drying herbs in the microwave?
I do not recommend the drying herbs in microwave method. There is no real control with this, and because you are basically cooking the herbs from the inside out, I believe that not only is the water removed, but the essential oils of the herbs are also degraded.

In my next article I'll talk about more herbs and growing tips and also provide more information on how dry herbs can be used in your new healthy life.

I invite you to continue this article for more detailed information about how dry herbs [http://www.herbsandgrowingsecrets.com/how-dry-herbs/] are made properly including my free 10 part mini-course and my exact step by step blueprint for growing the absolute fastest and healthiest herb garden, guaranteed.

Melanie Stark has been growing fresh herbs and creating home herb gardens for 30 years. For more information about Melanie and her gardens, visit [http://www.herbsandgrowingsecrets.com/how-dry-herbs/]

Article Source: http://EzineArticles.com/expert/Melanie_Stark/422067



Article Source: http://EzineArticles.com/3067759

How Dry Herbs You Make at Home Actually Concentrate Herb Power

We will start by recapping the methods of drying herbs we discussed in my previous articles.

  • Drying herbs from cuttings - This method includes cutting the herb stalks close to the base, tying them in a bunch, and hanging the herbs upside down to dry
  • Drying herbs on a screen - This method is for the leaves of herb garden plants only. They are spread on a screen and placed in a dry place out of the direct sun and turned regularly until they are dry
  • Drying herbs in oven - On a low heat, leaves of herbs are placed on a baking sheet and turned regularly until dry
Why should you dry herbs?

 

Drying herbs, stops the clock for your herbs and makes it possible to store your herbs for weeks and months, so they can be used all year. But there is another reason that we haven't talked about that I think you should know. Drying herbs actually increases their strength, but only if you understand how to dry herbs properly.

How can herbs get stronger just by drying them?

First, understand and imagine what is inside the leaf and foliage of an herb plant. Like us, herbs are mostly comprised of liquid. Herbs contain water, of course, but also essential oils and minerals, etc. Together they are a complex and powerful blend that, through the ages, has been our natural disease fighting partner here on earth.

When herbs are dried gently and gradually, what we are doing is letting most of the water within the herb evaporate naturally. We do this because once herbs are harvested, water quickly becomes an enemy of freshness as the moisture attracts bacteria and decay. The clock begins to tick the minute after your herbs harvest.

After we have removed the water from the herbs, what remains are the herbal essential oils, minerals, salts and other nutrients. Without the moisture, these essential oils etc... are concentrated in every leaf. As you have no doubt noticed, the aroma and flavor of dried herbs is far different and more intense than a freshly picked leaf. Without the water content, the essential oils are very slow to decay and because of this the dry herbs will last for months.

However, how dry herbs are achieved is very important. Excess heat as well as dampness when using the methods above can cause the essential herbal oils to break down, leaving you with a bunch of stale dried leaves.

What about drying herbs in the microwave?
I do not recommend the drying herbs in microwave method. There is no real control with this, and because you are basically cooking the herbs from the inside out, I believe that not only is the water removed, but the essential oils of the herbs are also degraded.

In my next article I'll talk about more herbs and growing tips and also provide more information on how dry herbs can be used in your new healthy life.

I invite you to continue this article for more detailed information about how dry herbs [http://www.herbsandgrowingsecrets.com/how-dry-herbs/] are made properly including my free 10 part mini-course and my exact step by step blueprint for growing the absolute fastest and healthiest herb garden, guaranteed.

Melanie Stark has been growing fresh herbs and creating home herb gardens for 30 years. For more information about Melanie and her gardens, visit [http://www.herbsandgrowingsecrets.com/how-dry-herbs/]

Article Source: http://EzineArticles.com/expert/Melanie_Stark/422067



Article Source: http://EzineArticles.com/3067759

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